chickpeas baked with lentils, peas & sweet potatoes
Made from crunchy chickpeas and a colorful mosaic of real vegetables then dipped in zesty ranch dressing. Every serving contains real nutrition baked right in and packed with 4 grams of plant-based protein. Try them with your favorite toppings or in a lunchbox. It’s the snack you’ve been waiting for.
INGREDIENTS: Chickpea Flour, Rice Flour, Green Lentil Bean, Yellow Split Pea, Ranch Seasoning (Sour Cream [Cultured Cream, NonFat Milk], Maltodextrin, Sea Salt, Dehydrated Vegetables [Onion, Tomato, Garlic], Cance Sugar, Vinegar Powder [Rice Maltodextrin, White Distilled Vinegar], Turmeric, Citric Acid, Lactic Acid, Malic Acid, Parsley, Natural Flavor, Oleoresin Paprika), Green Split Pea, Sweet Potato Mix (Rice Flour, Non-GMO Yellow Corn Meal, Dehydrated Sweet Potato, Cane Sugar, Annatto), Sunflower Oil, Salt.