Sea Salt ChickBean Crisps

5.00 out of 5
5 Reviews

Sea Salt

CHICKBEAN CRISPS

chickpeas baked with lentils, peas & sweet potatoes

5 out of 5 based on 5 customer ratings
(5 customer reviews )

Made from crunchy chickpeas and a colorful mosaic of real vegetables then dusted with the perfect dash of real sea salt. Every serving contains real nutrition baked right in and packed with 4 grams of plant-based protein. Try them with your favorite toppings or in a lunchbox. It’s the snack you’ve been waiting for.

Nutrition Facts
Serving Size About 15 Crisps (28g)
Servings Per Container 3.5

Amount Per Serving
Calories 120 Calories from Fat
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 18g 6%
Dietary Fiber 2g 8%
Sugars 1g
Protein 4g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: Chickpea Flour, Rice Flour, Green Lentil Bean, Yellow Split Pea, Green Split Pea, Sweet Potato Mix (Rice Flour, Yellow Corn Meal, Dehydrated Sweet Potato, Cane Sugar, Annatto), Sunflower Oil, Sea Salt.

Customer reviews

Rated 5 out of 5 stars
5 reviews
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5 reviews for Sea Salt ChickBean Crisps

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