Sea Salt ChickBean Crisps

5.00 out of 5
5 Reviews

Sea Salt

CHICKBEAN CRISPS

chickpeas baked with lentils, peas & sweet potatoes

5 out of 5 based on 5 customer ratings
(5 customer reviews )

Made from crunchy chickpeas and a colorful mosaic of real vegetables then dusted with the perfect dash of real sea salt. Every serving contains real nutrition baked right in and packed with 4 grams of plant-based protein. Try them with your favorite toppings or in a lunchbox. It’s the snack you’ve been waiting for.

Nutrition Facts
about 4 servings per container
Serving size about 15 crisps (28g)

Amount per serving
Calories 120

% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat 0
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 18g 7%
Dietary Fiber 2g 7%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 4g

Vitamin D 0mcg 0% Calcium 18mg 1%
Iron 1mg 6% Potassium 180mg 4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Chickpea Flour, Rice Flour, Green Lentil Bean, Yellow Split Pea, Green Split Pea, Sweet Potato Mix (Rice Flour, Yellow Corn Meal, Dehydrated Sweet Potato, Cane Sugar, Annatto), Sunflower Oil, Sea Salt.

Customer reviews

Rated 5 out of 5 stars
5 reviews
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1 star 0 0 %

5 reviews for Sea Salt ChickBean Crisps

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