Coconut Curry Chicken

Coconut Curry Chicken

with Basmati Rice

Tender white meat chicken in a warmly spiced curry of coconut milk and yogurt

Adventure with us through tropical coconut palms on a journey to culinary excellence.

Did you know that…
Sometime during Medieval India, the Mughals first created their own version of curry. They set a pot over a very low fire, then carefully braised the meat and vegetables, taking their time to meld the flavors from a variety of warming spices and coconut milk. Our traditionally mildly spiced Mughlai curry or “Korma” adds some yogurt to make it even richer and is served with our premium imported and aromatic Basmati rice. Truly, it’s a regal dish fit for kings.

Nutrition Facts
Serving Size 1 Package
Servings Per Container 1

Amount Per Serving
Calories 440 Calories from Fat
% Daily Value*
Total Fat 16g 25%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 690mg 29%
Total Carbohydrate 55g 18%
Dietary Fiber 1g 4%
Sugars 8g
Protein 18g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: Basmati Rice (Water, Rice), Water, Boneless White Meat Chicken, Coconut Cream, Onions, Low Fat Yogurt (2% Milk, Culture), Ginger. Contains 2% or less of: Raw Cane Sugar, Coconut Oil, Cream, Garlic, Expeller Pressed Sunflower Oil, Tomato Paste, Native Corn Starch, Spices, Sea Salt, Rice Starch, Red Chili Peppers, Turmeric.

CONTAINS: MILK, COCONUT.

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